Bar & Restaurant Expo 2025

Industry Excellence Awards
Recognizing the best of the best in hospitality, the Bar & Restaurant Expo Industry Excellence Awards honor outstanding individuals and venues that are making a significant impact on the industry. This is your chance to nominate those who embody excellence and innovation.

Award Categories
Individual Awards

1. Bartender of the Year
2. Chef of the Year
3. Community Leadership Award
4. Industry Impact

Venue Awards

1. NEW! Design of the Year
2. Bar of the Year
3. Restaurant of the Year
4. Best Hospitality Training Program
5. Best Cocktail Program

Supplier Awards
These prestigious awards aim to honor industry trailblazers who have redefined the bar and restaurant landscape with their exceptional products and solution

Categories

1. Best Alcoholic Beverage
2. Best Food Product/Producer
3. Best Non-Alcoholic Product or Mixer
4. Best Entertainment Product
5. Best Equipment, Tool, or Bar Supply
6. Best Technology Product
7. Best Décor or Furniture Product

Explore the evolving generational landscape in hospitality and how it shapes both the workplace and guest expectations. This lightning talk delves into actionable insights on bridging generational gaps, fostering adaptable teams, and creating a future-focused culture that appeals across age groups. Learn strategies to harness the unique strengths of each generation, from Gen Z’s digital fluency to Millennials' emphasis on work-life balance, ensuring your business stays relevant and resilient.

Location: Spotlight Stage, Future Proof Experience

Secret Vegan McRibwich with Tori Lubecki

Stepping into the role of lead or head bartender is a pivotal career decision that can unlock exciting growth opportunities. In this two-part masterclass, you'll learn how to evaluate and prepare for this leadership position thoughtfully and strategically. We'll also dive into the often-overlooked but essential skill of listening, equipping you with tools to lead effectively, resolve conflicts, and build stronger relationships with colleagues and guests alike. This session will set you up for success not only as a bartender but as a respected leader in the hospitality industry.

Filipino Fried Chicken Lollipops with Kayla Robison

Miso Mac and Cheese with Aaron Fish

More coming soon!